Chamba Comal (BP-BPZ)



The Comal is ideal for heating tortillas (its concave shape heats the tortilla evenly) and roasting chilies and other vegetables. (Due to its concave shape, the comal works best on gas stoves.)

Description: Timeless Chamba cookware is handmade in Colombia from clay that contains mica which allows it to withstand heat. All-natural and unglazed, it contains no toxins. Chamba can be used in the oven and microwave--even on the stovetop and grill! It cleans up easily and should not be put in the dishwasher. More about La Chamba

Because Chamba cookware is handmade, dimensions are approximate; actual size may vary.

We recommend the use of a heat diffuser when using Chamba on a non-gas stove.

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