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October 04, 2018
AS THE SEASONS TURN, gatherings call for warm, comforting meals. All of these gratin recipes are great for feeding and pleasing a crowd. IN THIS ISSUE, we explore how gratins transform ordinary vegetables into wonderful, delicious side dishes.
For Making Gratins |
Bia AuGratin Dishes Serve Gratins in individual dishes for a charming presentation.
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Mauviel 3 QT Saucier The sloped sides of this saucier are perfect for whisking and building sauces. |
Emile Oval Baker These stoneware dishes provide wide, shallow cooking area, exposing ingredients more directly to heat. Transfers well from oven to table.
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Microplane 4-Sided Box Grater Make quick of grating cheeses -- fine or coarse-- with this ergonomic, super sharp tool. |
Best Manufacturer 12" Balloon Whisk A quality stainless steel whisk is essential for making sauces-- a kitchen must!
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OXO Simple Mandoline This super sharp tool creates the thinnest slices of potato and shaved brussels sprouts- perfect for making gratins. |
Grace Manufacturing Cut Resistant Glove Stay safer in the kitchen! this cut-resistant glove protects fingers while cutting, grating, and shredding foods. A great way to stay out of the emergency room, and gain kitchen confidence. |
December 20, 2023