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Nakiri is Japanese for ‘vegetable knife’; and with the Classic 6.5-inch Nakiri Knife, Shun delivers a vegetable knife that combines the beauty of an elegant design with the practicality of a sharp, clean and durable kitchen tool. The flowing patterns of the Damascus stainless-steel cladding, revealed through a process of grinding and bead-blasting, pairs elegantly with the classic lines of the D-shaped, ebony PakkaWood handle for a knife which offers as much in aesthetics as it does in functionality. Ideal for food preparation, the Classic Nakiri ensures that any type of fruit or vegetable can be effortlessly sliced, diced, chopped, julienned, or styled with a simple push cut, resulting in precise, easy meal prep. The excellent workmanship of this handcrafted knife makes the mundane task of vegetable prep fast and fun, meaning less time in the kitchen and more quality time with friends and family. Shun’s Classic Nakiri knife performs to the highest standards every time.