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PFT-1375  *
Whether you are baking a fruit tart or a savory quiche, or even a pie, these are the tart pans preferred by professionals worldwide. Anodized aluminum is the reason your tarts will bake evenly, cool faster, creating a firm and flaky crust every time. The removable-bottom makes it easy to display and serve your tart. Available in round, square and rectangle shapes.
QB 28654 028654