{"title":"Rancho Gordo Beans","description":"\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/2738817619_aa6bac6a7c_1_35f5fadd-6cf9-479c-b0a6-5cbead744e03_1024x1024.jpg?v=1710265830\" style=\"margin-bottom: 16px; float: none;\" data-mce-style=\"margin-bottom: 16px; float: none;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/2738817619_aa6bac6a7c_1_35f5fadd-6cf9-479c-b0a6-5cbead744e03_1024x1024.jpg?v=1710265830\"\u003e\u003c\/div\u003e\n\u003ch3 style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003eHaving the best cookware means you need the best ingredients to match. And while grocery store commodity beans certainly have their place, for creamy indulgence that's actually good for you, nothing beats Rancho Gordo beans. Our selection of Rancho Gordo beans include some of the oldest cultivated foods of the Americas and originate from places such as Oaxaca and Colombia. \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003eRancho Gordo beans make the perfect addition to a family dinner or just as a simple side piece to a quick meal. Try the ever-versatile Scarlet Runner beans for a substantial but less starchy taste that never goes wrong with some garlic. If you're looking to initiate that new \u003ca href=\"https:\/\/www.mytoque.com\/collections\/soup-and-bean-pots\" target=\"_blank\" rel=\"noopener\"\u003eChamba soup pot\u003c\/a\u003e, give the Royal Corona beans a try for a creamy taste - just be prepared for how big they get when they're cooked!\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003eNot only are Rancho Gordo beans the perfect ingredient for palette and taste, they make the perfect gift for any occasion, event, or gathering. Bring a bag of your favorite beans to Thanksgiving dinner or add to your growing collection and try new recipes!\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\" data-mce-style=\"text-align: left;\"\u003e\u003c\/div\u003e","products":[{"product_id":"rancho-gordo-new-mexican-red-chili-powder","title":"Rancho Gordo New Mexican Red Chili Powder","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eFresh and delicious ground New Mexican chilis make all the difference when making chili con carne or posole. From a small grower in New Mexico Use in chilis, as a spicy paprika alternative or simply leave a bowl out on the counter to use as inspiration hits. 2 oz.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 27325 027325 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14426000579,"sku":"NMCS","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-new-mexican-red-chili-powder-toque-blanche-1110727164.jpeg?v=1739611994"},{"product_id":"rancho-gordo-garbanzo-beans","title":"Rancho Gordo Garbanzo Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAlso know as chickpeas, these beans are perfect for hummus, soups and salads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eGrown in California.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSize: \u003c\/b\u003e1 lb.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 20894 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427055491,"sku":"GARB","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-garbanzo-beans-1-lb-toque-blanche-1110727057.jpeg?v=1739610900"},{"product_id":"rancho-gordo-classic-cassoulet-bean","title":"Rancho Gordo Classic Cassoulet Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can definitely use them in a spectacular cassoulet, but think baked beans, to salads, to soups -- there's hardly a dish that couldn't benefit from these beans. They have a thin skin but still manage to hold their shape making them ideal for salads. A simple bowl with roasted tomatoes and garlic would be incredible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 22360 022360 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427060675,"sku":"CASS","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-classic-cassoulet-beans-1-lb-mytoque-1110727019.jpeg?v=1739610198"},{"product_id":"rancho-gordo-crimson-popcorn","title":"Rancho Gordo Crimson Popcorn - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThis red seed pops up nice and white with a sweet and smokey flavor that can't be beat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427095811,"sku":"CPOP","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-crimson-popcorn-1-lb-toque-blanche-1110727028.jpeg?v=1739610545"},{"product_id":"rancho-gordo-midnight-black-bean","title":"Rancho Gordo Midnight Black Heirloom Beans","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eMidnight is a true black turtle bean with a rich, traditional black bean flavor and texture. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427143683,"sku":"MNIG","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-midnight-black-beans-1-lb-toque-blanche-1110727148.jpeg?v=1739611980"},{"product_id":"rancho-gordo-cranberry-beans","title":"Rancho Gordo Cranberry Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eCranberry beans don't taste like cranberries, they only look like cranberries. Originally from Colombia, these beans have been bred around the world and have become Madeira, Borlotti, Tounges of Fire, Wren's Egg and many more. The Cacahuate is the classic from Colombia and is perfect for any recipe calling for a \"cranberry\" bean.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427272707,"sku":"CRAN","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-cranberry-beans-1-lb-toque-blanche-1110727023.jpeg?v=1739610541"},{"product_id":"rancho-gordo-white-corn-posole-prepared-homini","title":"Rancho Gordo White Corn Posole Prepared Hominy - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eAfter a gentle simmer, dried hominy opens up like a delicious flower and is ready to use in soups, stews and the classic southwestern and Mexican dish, Pozole (or Posole). The corn is prepared by removing the skins after soaking them in the mineral lime (cal), changing the flavor (for the better) and releasing the niacin, making this slightly processed grain healthier than simple dried corn or cornmeal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427315843,"sku":"POSO","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-white-corn-posole-prepared-hominy-1-lb-mytoque-1110727304.jpeg?v=1739613604"},{"product_id":"rancho-gordo-rio-zape-beans","title":"Rancho Gordo Rio Zape Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can use Rio Zape as you would a pinto but they're pretty dense. The pot liquor is deep and dark and makes a fine sauce on its own. I think they're a perfect side dish but I've also had reports that they make a fine bean chili. Plus i\u003c\/span\u003ef you garden, the immature pods make excellent string beans\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 26709 026709 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427414147,"sku":"RIOZ","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-rio-zape-beans-1-lb-toque-blanche-1110727215.jpeg?v=1739612533"},{"product_id":"rancho-gordo-scarlet-runner-beans","title":"Rancho Gordo Scarlet Runner Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eScarlet Runners are one of the oldest cultivated foods of the New World! From the heart of Oaxaca, these big fat beans are less starchy than Limas but more substantial than other Runner beans. They are one of the more versatile beans but we like to serve them with lots of wild mushrooms and slightly too much roasted garlic for a meaty treat- vegetarian style! Runner beans are best soaked from 6 to 8 hours before cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427501187,"sku":"SCAR","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-scarlet-runner-beans-1-lb-toque-blanche-1110727240.jpeg?v=1739612548"},{"product_id":"rancho-gordo-pinto-beans","title":"Rancho Gordo Pinto Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eYou can use them in all kinds of Latin and Mexican cooking, from pot beans to refried beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":14427541059,"sku":"PINT","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-pinto-beans-1-lb-toque-blanche-1110727176.jpeg?v=1739612340"},{"product_id":"rancho-gordo-marcella-beans","title":"Rancho Gordo Marcella Beans - 1 lb.","description":"\u003cp class=\"p1\"\u003e\u003cspan\u003eMarcella beans are grown in California from Italian \u003c\/span\u003e\u003cem\u003eSorana\u003c\/em\u003e\u003cspan\u003e seedstock. \u003c\/span\u003e\u003cem\u003eSorana\u003c\/em\u003e\u003cspan\u003e is a cannellini bean with incredibly thin skin and when cooked properly, an indulgent creamy texture. You can use them in your kitchen as you would any small white, European-style bean, but with an ingredient like this, simple is often better. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eEven though these beans are small, you should take your time and gently allow them to fully cook. They are edible quite soon after you start but the real creaminess comes with time and low, slow and gentle heat. The skins are almost not there, which means you can love them too much by constantly stirring them, and they will start to fall apart. This may sound a little snobby, \u003c\/span\u003e\u003cem\u003ebut they’re not for everyone\u003c\/em\u003e\u003cspan\u003e. They require a little more care and they're a little more expensive due to the low yields, but the payoff is a cannellini like no other.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eSee the \u003cem\u003eNew York Times \u003c\/em\u003erecipe featuring RG Marcella beans here:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003ca href=\"https:\/\/cooking.nytimes.com\/recipes\/1017874-simple-beans-on-toast\" data-saferedirecturl=\"https:\/\/www.google.com\/url?hl=en\u0026amp;q=https:\/\/cooking.nytimes.com\/recipes\/1017874-simple-beans-on-toast\u0026amp;source=gmail\u0026amp;ust=1512182589146000\u0026amp;usg=AFQjCNG9LMhcKa2UuohBo3xwbHax5jqt7w\" target=\"_blank\"\u003ehttps:\/\/cooking.nytimes.com\/\u003cwbr\u003erecipes\/1017874-simple-beans-\u003cwbr\u003eon-toast\u003c\/wbr\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":15898314371,"sku":"MARC","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-marcella-beans-1-lb-toque-blanche-1110727127.jpeg?v=1739611624"},{"product_id":"rancho-gordo-deluxe-gift-box","title":"Rancho Gordo Heirloom Beans Deluxe Gift Box","description":"\u003cp class=\"p1\"\u003e\u003cspan\u003eA fine gift for anyone interested in good food and an excellent introduction to Heirloom Beans. \u003c\/span\u003e\u003cspan\u003eEach gift box is bursting with delicious treats!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eContains: \u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"line-height: 1.4;\"\u003e1 copy of \u003c\/span\u003e\u003cem style=\"line-height: 1.4;\"\u003eThe Bean Book\u003c\/em\u003e\u003cspan style=\"line-height: 1.4;\"\u003e by Steve Sando\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 logo cloth totebag\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e4 one-pound bags of assorted Rancho Gordo heirloom beans, freshly harvested and ready for cooking. (Note: actual beans may vary from those shown in photo.)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"line-height: 1.4;\"\u003e\u003cspan\u003eA postcard with cooking instructions for quick reference\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 28803 028803 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":17187432515,"sku":"DGBX3","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-heirloom-beans-deluxe-gift-box-toque-blanche-1182244392.webp?v=1753810909"},{"product_id":"mexican-oregano","title":"Rancho Gordo Mexican Oregano Spice","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eA delicious and essential part of the Mexican pantry. Similar to European Oregano, but less sweet and with a slight citrus twist. There are many plants known as \"oregano\" in Mexico but this is the most common (\u003c\/span\u003e\u003cem\u003eLippia graveolens\u003c\/em\u003e\u003cspan\u003e). \u003c\/span\u003eUse in sauces, in salsas, sauces on simple grilled meat or anywhere authentic, savory flavor is needed.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWeight: 0.5 Oz\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":17293657219,"sku":"MORE","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-mexican-oregano-spice-toque-blanche-1110727144.jpg?v=1739611639"},{"product_id":"rancho-gordo-domingo-rojo-bean","title":"Rancho Gordo Domingo Rojo Beans - 1 lb.","description":"\u003cp\u003eA classic red bean, essential to dishes like New Orleans Red Beans \u0026amp; Rice, and equally important to many Caribbean cuisines. Domingo Rojo holds its shape when cooked, and the thick bean broth coats every rice grain or noodle with a luxurious sauce.\u003c\/p\u003e\n\u003cp\u003eSuggestions: Red beans and rice, soups, pot beans, salads, chili, dips, casseroles\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":22955518595,"sku":"DOMR","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-domingo-rojo-beans-1-lb-toque-blanche-1110727035.jpg?v=1739610547"},{"product_id":"rancho-gordo-flageolet-bean","title":"Rancho Gordo Flageolet Beans - 1 lb.","description":"\u003cp\u003eA super mild European-style classic heirloom bean, known for its pairing with lamb but excellent as a pot beans and with roasted tomatoes. Suggestions: Pot beans, soup, salad, casseroles, dips\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31803120579,"sku":"FLAG","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-flageolet-beans-1-lb-toque-blanche-1110727044.jpg?v=1739610553"},{"product_id":"rancho-gordo-black-eyed-peas","title":"Rancho Gordo Super Lucky Black Eyed Peas - 1 lb.","description":"\u003cp\u003eAll good Southerners and their friends know the secret to a prosperous New Year and beyond is to eat old fashioned Black Eyed Peas on New Year's Day. Cooking new crop peas from Rancho Gordo insures that your years will be tastier, as well.\u003c\/p\u003e\n\u003cp\u003eWhether you are a traditionalist and insist on a ham hock or a modern hipster cooking with just some aromatics and sea salt, eating Black Eyed Peas on the first day of the year is one of of the best gifts of the south.\u003c\/p\u003e\n\u003cp\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31823222659,"sku":"BEYE","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-black-eyed-peas-1-lb-toque-blanche-1110727255.jpg?v=1739612889"},{"product_id":"rancho-gordo-la-paloma-hot-sauce","title":"Rancho Gordo La Paloma Hot Sauce","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv align=\"right\" style=\"text-align: left;\"\u003eNot everyone wants to glow all the time. Sometimes a person just wants the flavor of chiles without all the perspiration. Take a break from the heat and enjoy La Paloma on your eggs, in your bloody marys, in soup, a dab on a fresh oyster, salads or simply on chips. Made from super mild New Mexican chiles.\u003c\/div\u003e\n\u003cdiv align=\"right\" style=\"text-align: left;\"\u003e\u003c\/div\u003e\n\u003cp class=\"p1\" style=\"text-align: left;\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSize: \u003c\/b\u003e5 oz\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 26905 026905 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":37063458563,"sku":"LAPA","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-la-paloma-hot-sauce-toque-blanche-1110727117.jpg?v=1739611279"},{"product_id":"rancho-gordo-mexican-hot-chocolate","title":"Rancho Gordo Mexican Hot Chocolate","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHand roasted on a clay pan over a wood fire, these discs are the essence of chocolate. Ground with only canela and piloncillo, our traditional Mexican chocolate is ideal for hot cocoa, sweet and savory dishes and, of course, mole.\u003c\/p\u003e\n\u003cp\u003eSize: 14 oz\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 27793 027793 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":4953681166373,"sku":"STCH5","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-mexican-hot-chocolate-1110727137.jpg?v=1739611633"},{"product_id":"rancho-gordo-royal-corona-bean","title":"Rancho Gordo Royal Corona Beans - 1 lb.","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEnormous, thick-skinned runner beans with a surprisingly creamy interior. One of our all-time best sellers, it's a versatile giant that works in all kinds of cuisines. A true pantry staple. Suggestions: Pot beans, soups, pasta e fagioli, casseroles, cassoulet, salads, dips\u003cem\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA new hand-harvested crop straight from Europe into your pantry. Giant, fat, white runner beans that are creamier and more luxurious than Greek and Spanish gigandes and a little denser than traditional Italian coronas. Royal Corona beans can replace any white bean but be prepared to be astounded by how big they are when cooked. Fully cooked, they can be a little starchy but you can also keep cooking until they reach the creamy point.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb style=\"line-height: 1.4;\"\u003eSize: \u003c\/b\u003e\u003cspan style=\"line-height: 1.4;\"\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":7442772230197,"sku":"ROYC","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-royal-corona-beans-1-lb-toque-blanche-1110727221.jpg?v=1739612536"},{"product_id":"rancho-gordo-eye-of-the-goat-beans-1-lb","title":"Rancho Gordo Occhio Della Capra (Eye of the Goat) Beans  - 1 lb.","description":"\u003cspan\u003eThis absolutely delicious bean is similar to Good Mother Stallard in that it needs only onions and garlic to make it shine, but is also unique in its own right. Cooked simply, with a little salsa and some fresh tortillas, this is about as grand as it gets. Please don't waste your stock or bones to \"improve\" this bean. Frankly, it doesn't need your help!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEye of the Goat have a thin skin, releasing so much flavor into the bean broth and yet they are firm enough to hold their shape during cooking. As you bite into each bean, you'll notice the velvety texture and wonder why you've wasted so much time with bland, commodity beans from the grocery store. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 20890 020890 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31770450886709,"sku":"OCAP","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-eye-of-the-goat-beans-1-lb-toque-blanche-1110727167.jpg?v=1739611996"},{"product_id":"rancho-gordo-yellow-eye-beans-1-lb","title":"Rancho Gordo Yellow Eye Beans - 1 lb.","description":"\u003cp\u003eYellow Eyes are beautiful and versatile beans. You'll find them just as at home in a New England pantry, waiting to meet a smoked ham hock as you would a vegan restaurant in Northern California, paired with seasonal vegetables for a rich, delicious soup.\u003c\/p\u003e\n\u003cp\u003eThe cooked beans are soft and melt-in-your-mouth smooth. They are mild enough that they'll take on any of the flavors you use during cooking. The best celery, carrot, onion and garlic from the farmers market with a little extra virgin olive oil would make anyone happy. A smoky ham hock would feel fine resting in a pot with Yellow Eyes. We've found that the more you cook with Yellow Eyes, the more you love them.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31830011215925,"sku":"YEYE","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-yellow-eye-beans-1-lb-mytoque-1110727308.jpg?v=1739613606"},{"product_id":"rancho-gordo-ayocote-blanco-bean-1-lb","title":"Rancho Gordo Ayocote Blanco Beans - 1 lb.","description":"\u003cspan\u003eThere really isn't a task in the kitchen that this bean can't handle. When fully cooked, it's somewhat starchy and has a mild potato flavor, which screams for bacon or pancetta. Keep cooking and it goes from dense to creamy and even a little buttery. \u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834489487413,"sku":"AYOB","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-blanco-beans-1-lb-mytoque-1110726931.jpg?v=1739609115"},{"product_id":"rancho-gordo-pozole-book","title":"Rancho Gordo Pozole Book","description":"\u003cspan\u003eBased on years of cooking, studying, and enjoying pozole in all its forms, Steve Sando guides us through the fascinating history and ingredients of this iconic dish. He shares over 20 traditional and non-traditional recipes for red, green, and white pozoles from different regions of Mexico and the American southwest.\u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 31608 031608 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834548109365,"sku":"BPOZ3","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-pozole-book-toque-blanche-1110727182.jpg?v=1739612343"},{"product_id":"rancho-gordo-alubia-blanca-beans-1-lb","title":"Rancho Gordo Alubia Blanca Beans - 1 lb.","description":"\u003cspan\u003eSmall and creamy, these are one of our quickest-cooking beans. You can cook them with a ham hock or pancetta, but they're also great with a few simple aromatics like onion, carrot, and celery. They have a thin skin but still manage to hold their shape, making them ideal for salads. A simple bowl with roasted tomatoes and garlic would be incredible. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 29699 029699 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834563641397,"sku":"ALUB","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-alubia-blanca-beans-1-lb-toque-blanche-1110726923.jpg?v=1739609109"},{"product_id":"rancho-gordo-yellow-eye-beans-1-lb-1","title":"Rancho Gordo Santa Maria Pinquitos  - 1 lb.","description":"\u003cp\u003e\u003cspan\u003eClassic Santa Maria country barbecues include the Pinquitos and a beef tri-tip. The meat is somewhat simple and all sorts of ingredients go into the beans. We tend to think it should be the other way around. These beans don't need doctoring up! Just some onions, garlic a little fat and your pot of beans is ready for summer, and beyond.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSanta Maria Pinquitos have a superior pot liquor and stay somewhat firm. Ideal for chili, barbecues or for \u003cem\u003eborrachos\u003c\/em\u003e (or drunken beans). Don't forget them for salads!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834591035445,"sku":"STMP","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-santa-maria-pinquitos-1-lb-mytoque-1110727229.jpg?v=1739612542"},{"product_id":"rancho-gordo-yellow-indian-beans-1-lb","title":"Rancho Gordo Buckeye Beans - 1 lb.","description":"\u003cspan\u003eBuckeye (also know as Yellow Indian) is incredibly creamy, almost more like a classic black turtle bean than anything else. It's dense without being intense, if that makes sense. It's thought to be originally from Montana, known for its short growing season. \u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 24594 024594 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834603225141,"sku":"BUCK","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-yellow-indian-beans-1-lb-toque-blanche-1110726970.jpg?v=1739609477"},{"product_id":"rancho-gordo-stardust-dipping-powder","title":"Rancho Gordo Stardust Dipping Powder","description":"\u003cspan\u003eDip your raw, fresh cut fruits and vegetables into Stardust for a peppy zap of chile and citrus. Stardust is a mixture of medium-heat dry New Mexican chiles and herbs and spices. Apples, jicama, mangoes, bananas, cucumber, carrots and even radishes feel at home taking a dip into this happy powder. Late night snacks become healthy and \u003c\/span\u003e\u003cem\u003ecrudité\u003c\/em\u003e\u003cspan\u003e appetizer plates become star players when you serve Stardust.\u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 27324 027324 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834624426037,"sku":"STAR","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-stardust-dipping-powder-toque-blanche-1110727251.jpg?v=1739612886"},{"product_id":"rancho-gordo-rio-fuego-very-hot-sauce","title":"Rancho Gordo Rio Fuego Very Hot Sauce","description":"\u003cp\u003e\u003cspan\u003eBold chile flavor tamed by ground pumpkin seeds and fruity vinegar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRio Fuego is hot but not stupid hot. There are complex flavors and textures and it's a unique entry in the crowded world of hot sauces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 27129 027129 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834666401845,"sku":"RIOF","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-rio-fuego-very-hot-sauce-toque-blanche-1110727210.jpg?v=1739612529"},{"product_id":"rancho-gordo-mayocoba-beans-1-lb","title":"Rancho Gordo Mayocoba Beans - 1 lb.","description":"\u003cp\u003e\u003cspan\u003eA classic bean originally from Peru, now quite at home in our California beanfields, the Mayocoba is also known as Canario or Peruano. It's a thin-skinned but meaty bean that will take on all the flavors you can throw at it but still hold its shape. Great as a substitute for Cannellini or great Northern beans but unique in its own right.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 26218 026218 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834696220725,"sku":"MAYO","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-mayocoba-beans-1-lb-toque-blanche-1110727132.jpg?v=1739611630"},{"product_id":"rancho-gordo-gay-caballero-hot-sauce","title":"Rancho Gordo Gay Caballero Hot Sauce","description":"\u003cspan\u003eThe rancho Gordo Gay Caballero Hot Sauce is a judicious blend of cinnamon and cloves along with the peppy chiles. Tasty, untamed and fancy—just like you!\u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834709622837,"sku":"GCAB","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-gay-caballero-hot-sauce-toque-blanche-1110727062.jpg?v=1739610903"},{"product_id":"rancho-gordo-felicidad-chipotle-hot-sauce","title":"Rancho Gordo Felicidad Chipotle Hot Sauce","description":"\u003cspan\u003eThe Rancho Gordo Felicidad Chipotle crafted sauce uses smoked chiles, not just a sauce with smoke flavor added. You can taste the difference and we'll bet it becomes one of your favorites. No table is complete without a bottle resting on it!\u003c\/span\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 27130 027130 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31834731544629,"sku":"FELI","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-felicidad-chipotle-hot-sauce-toque-blanche-1110727038.jpg?v=1739610549"},{"product_id":"rancho-gordo-large-lima-white-beans-1-lb","title":"Rancho Gordo Large Lima White Beans - 1 lb.","description":"\u003cspan\u003eLima beans have a creamy texture and savory flavor and they taste more like fresh vegetables than other beans. Good, new crop Limas (like ours!) are worthy of your attention, especially if you grew up eating those nasty frozen beans, under pressure from your dear old mom. Chances are she over cooked them. \u003c\/span\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31843148267573,"sku":"LIML","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-large-lima-white-beans-1-lb-toque-blanche-1110727122.jpg?v=1739611620"},{"product_id":"rancho-gordo-vegetarian-kitchen","title":"Rancho Gordo Vegetarian Kitchen, Volume 1","description":"\u003cp\u003eRancho Gordo's Steve Sando and Julia Newberry share their recipes and secrets for foolproof mostly bean-based vegetarian cooking with over 60 recipes, plus tips and ideas to inspire you in your kitchen.\u003c\/p\u003e\n\u003cp\u003eBecause beans are the stars of the show, the recipes are organized by type of bean: white and light beans, medium-bodied beans, dark beans, and non-natives and grains. In each chapter, you'll find simple, unfussy recipes like Fennel, Potato and White Bean Soup; Christmas Lima Bean and Roasted Cauliflower Salad; and Chili sin Carne.\u003c\/p\u003e\n\u003cp\u003eAuthors: Steve Sando and Julia Newberry\u003cbr\u003eRancho Gordo Press, January 1, 2017\u003cbr\u003e160 Pages\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 29681 029681 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":31843279044661,"sku":"BVEG","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-vegetarian-kitchen-volume-1-mytoque-1110727278.jpg?v=1739613246"},{"product_id":"rancho-gordo-black-caviar-lentils-1-lb","title":"Rancho Gordo Black Caviar Lentils - 1 lb.","description":"\u003cp\u003e\u003cspan\u003eHearty, small ebony lentils that resemble caviar but have a unique lentil taste and texture. The skins almost melt away. Versatile and indulgent, they are less common than brown or green lentils and are at home in both rustic dishes and elegant meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 32777 032777 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32090647855157,"sku":"BLEN","price":7.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-black-caviar-lentils-1-lb-toque-blanche-1110726952.jpg?v=1739609465"},{"product_id":"rancho-gordo-french-style-green-lentil-1lb","title":"Rancho Gordo French-Style Green Lentils - 1 lb.","description":"\u003cp\u003e\u003cspan\u003eSmall, meaty green lentils famous as a side dish, in stews, soups, and even salads. West Coast-grown for our own unique terroir. These lentils are very similar to \u003c\/span\u003e\u003cem\u003elentilles du Puy, \u003c\/em\u003e\u003cspan\u003ewhich must be grown in France. We think our West Coast terroir adds to the flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 32778 032778 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32090652540981,"sku":"GLEN","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-french-style-green-lentil-1lb-toque-blanche-1110727051.jpg?v=1739610560"},{"product_id":"rancho-gordo-heirloom-bean-guide","title":"Rancho Gordo Heirloom Bean Guide","description":"\u003cp\u003ePart gardening manual, part field guide, and part cookbook, \u003cem\u003eThe Rancho Gordo Heirloom Bean Guide\u003c\/em\u003e is a trove of information and inspiration for gardening and cooking enthusiasts alike. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAuthors Steve Sando and Julia Newberry feature 30 favorite varieties of heirloom beans, from the rich, chocolatey Rio Zape to the delicate white Marcella bean, and offer an illustrated recipe for each one.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32090658734133,"sku":"RHBG","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-heirloom-bean-guide-toque-blanche-1110727072.jpg?v=1739610909"},{"product_id":"rancho-gordo-christmas-lima-beans","title":"Rancho Gordo Christmas Lima Beans - 1 lb.","description":"\u003cp\u003eA rich chestnut texture and an almost nutty flavor make this the most unusual Lima bean, A true revelation for those who believe they don't like Limas.\u003c\/p\u003e\n","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32243846742069,"sku":"CLIM","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-christmas-lima-beans-1-lb-toque-blanche-1110727011.jpg?v=1739610192"},{"product_id":"rancho-gordo-ayocote-negro-bean-1-lb","title":"Rancho Gordo Ayocote Negro Beans - 1 lb.","description":"\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan\u003eAyocote Negro are firm without being starchy and have a darker, inky bean broth than other runner beans enjoy. They go from dense to creamy with longer cooking.  They are large, bold and one of the first beans we recommend if you're trying to sell a \"steak and potatoes\"-type on heirloom beans.  Suggested uses:  pot beans, soups, salads, chilis, casseroles.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 25556 025556 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32251069169717,"sku":"AYON","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-negro-beans-1-lb-mytoque-1110726938.jpg?v=1739609459"},{"product_id":"rancho-gordo-ayocote-morado-bean-1-lb","title":"Rancho Gordo Ayocote Morado Beans - 1 lb.","description":"\u003cp\u003eRancho Gordo calls this a \"gateway bean\".  They're perfect if you're trying a more plant-based diet, or if you're a vegetarian cooking for omnivore friends.  Ayocote Morado is a beautiful purple runner bean; thicker-skinned and on the large side, it turns creamy with longer cooking.  No one will miss the meat when you toss these with some olive oil, garlic and sautéed mushrooms!  Suggested uses:  soup, chili, casseroles, pot beans, salads.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":32251072643125,"sku":"AYOM","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-ayocote-morado-beans-1-lb-mytoque-1110726935.jpg?v=1739609118"},{"product_id":"rancho-gordo-king-city-bean","title":"Rancho Gordo King City Beans - 1 lb.","description":"\u003cp data-mce-fragment=\"1\"\u003eA new heirloom bean from King City, California, with a rich history and a dreamy bean broth. It has a thin skin and a dense yet creamy interior.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt's been a while since Rancho Gordo has introduced a new heirloom bean.  King City Pinks were mentioned by John Steinbeck in his seminal novel,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eTortilla Flat\u003c\/em\u003e. They helped put King City, California on the map in the 1930s and the bean's popularity peaked just after World War II. They remained popular locally but they have taken a backseat to the more glamorous Santa Maria Pinquito from further south. Yes, we said glamorous.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eYou would think these pink beans would be a good substitute for the small, pink Santa Maria Pinquitos, but they're not.  King City Pinks are closer to Buckeye.  They are outstanding in their own right.  They're dense but not stodgy.  They have a thin skin and produce a dreamy bean broth.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSuggestions: pot beans, beans with sautéed greens, baked beans.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":33340594159669,"sku":"KING","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-king-city-beans-1-lb-1110727113.jpg?v=1739611276"},{"product_id":"rancho-gordo-santanero-negro-bean","title":"Rancho Gordo Santanero Negro Beans - 1 lb.","description":"\u003cspan data-mce-fragment=\"1\"\u003eIn Oaxaca, it’s hard to avoid delicious, soupy black beans.  If you’re visiting, you may be surprised by the variety of black beans available. L ocal, Queretaro, Michigan Black, etc, but the most prized are the Santanero Delgado beans and thanks to the Rancho Gordo-Xoxoc Project, we have a \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003elimited\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e supply of these beloved legumes, previously only available through the Rancho Gordo Bean Club.  The bean broth is so renowned that they’re also known as Siete Caldos, or Seven Broths.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuggestions;  If you are able, cook them simply and in a clay pot. After the beans are finished, you can make refried beans and smear them on top of a tostada. Add some queso fresco (or some other mild, white cheese), cabbage, and salsa.  \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOf course, you also can use the beans as you would any black turtle bean and you’ll be a very happy person.\u003c\/span\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":33340594913333,"sku":"NEGR","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-santanero-negro-beans-1-lb-1110727236.jpg?v=1739612545"},{"product_id":"rancho-gordo-chiapas-black-beans-1-lb","title":"Rancho Gordo Chiapas Black Beans - 1 lb.","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRare black beans from the Mexican state of Chiapas.  Dried, they're a beautiful, shiny black; cooked, they are rich and dense without being stodgy, with a unique bean broth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese beans are the result of the Rancho Gordo - Xoxoc Project:  two companies working together to help small farmers and producers continue to grow their indigenous products in Mexico, despite international trade policies that seem to discourage genetic diversity and local food traditions.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\" data-mce-style=\"color: #ffffff;\"\u003eQB 25556 025556 \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":39722814570549,"sku":"CHIA","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-chiapas-black-beans-1-lb-mytoque-1110727004.jpg?v=1739610186"},{"product_id":"rancho-gordo-black-garbanzo","title":"Rancho Gordo Black Garbanzo Beans - 1 lb.","description":"\u003cp\u003eKnown as Ceci Neri in Italy, these rare heirloom legumes have a firm texture and earthy flavor. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThey are much denser than classic Garbanzos, making them ideal for salads, stews, or even baked dishes.  The skins are thicker but they are not chewy or tough, just a little more interesting. \u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":40135295729717,"sku":"BGAR","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-black-garbanzo-beans-1-lb-1110726959.jpg?v=1739609472"},{"product_id":"rancho-gordo-vegetarian-kitchen-volume-2","title":"Rancho Gordo Vegetarian Kitchen, Volume 2","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eRancho Gordo's Steve Sando and Julia Newberry are back with all-new recipes and secrets for foolproof bean-based vegetarian cooking with over 60 recipes, plus tips and ideas to inspire you in your kitchen.\u003c\/p\u003e\n\u003cp\u003eAs with Volume 1, the recipes are organized by type of bean: white and light beans, medium-bodied beans, dark beans, and non-natives. In each chapter, you'll find simple, unfussy recipes like Pasta with White Beans and Wilted Spinach; Arugula and Bean Salad with Pumpkin Seeds; Scarlet Runner Beans with Roasted Squash and Garlic Yogurt; and Slow-Baked Garbanzo Beans.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":40238695841845,"sku":"RGV2","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-vegetarian-kitchen-volume-2-mytoque-1110727285.jpg?v=1739613249"},{"product_id":"copy-of-rancho-gordo-banana-vinegar","title":"Rancho Gordo Banana Vinegar","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade from fermented, overripe bananas on the Casa Stivalet plantation in Veracruz, Mexico, this Vinegar is mildly funky and fruity. Platano machos, a breed of bananas somewhere between a regular banana and a plantain lend a ripe, tropical flavor. Use to dress salads, ceviches, or add a splash to finish cooked dishes.\u003c\/span\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41372696182837,"sku":"~750300925703","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-banana-vinegar-1110726948.png?v=1739609463"},{"product_id":"rancho-gordo-vaquero-beans","title":"Rancho Gordo Vaquero Beans","description":"\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 30067 030067\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eA classic chili bean that holds its shape through long, slow, cooking and exudes a generous, dark, rich broth. \u003c\/p\u003e\n\u003cp\u003eA really lovely cousin to the Anasazi bean, Vaquero have intriguing black and white markings, not unlike an appaloosa horse might don. The flavor is somewhat like the Anasazi but it's a little lighter. The real fun is the inky, black pot liquor. It looks cool and tastes great. \u003c\/p\u003e\n\u003cp\u003eCOOKING SUGGESTIONS\u003cbr\u003eChili, salads, soups, casseroles, dips, pot beans\u003cbr\u003e\u003cbr\u003eFROM THE RANCHO GORDO KITCHEN\u003cbr\u003eLight and just slightly potato-like, they keep their shape and would be one of our first choices for a chili bean. We also enjoy them as a classic charro bean, cooked simply and then finished with bacon, tomatoes, and maybe a little stale beer.\u003cbr\u003e\u003cbr\u003eCOOKING INSTRUCTIONS\u003cbr\u003eCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41973899984949,"sku":"VAQU","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-vaquero-beans-1110727257.jpg?v=1739612892"},{"product_id":"rancho-gordo-quinoa-black","title":"Rancho Gordo Quinoa Black","description":"\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 30067 030067\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe versatile protein-rich \"Mother Grain\" from the Andes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003e\u003cspan style=\"color: #000000;\"\u003eFull of protein, full of flavor, gluten free and adaptable to almost any cuisine, quinoa has taken over as the grain of choice for a lot of us. It's quick cooking and works as a replacement for rice, couscous or pasta. Don't forget to add it to soups and stews!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eThe black is a different variety and takes a little longer to cook than the golden. All are whole grains. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #000000;\"\u003eIn North America, we tend to use it as a grain or to replace couscous. In other parts of the Americas, you'll see it as part of soupier dishes or savory gruels.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eTo prepare quinoa, rinse it in cool water and strain. Saute some onion and garlic in a small pot and when soft, add the rinsed quinoa and water (one part quinoa deserves two parts water). Bring to a boil and then simmer for about 15 minutes. It's that simple. Steve's lovely cousin Eden Epling, who grew up in Latin America, tells him she likes to add finely chopped, almost minced, peppers to the onion and garlic. Sounds good to us!\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41973907521589,"sku":"RGQB","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-quinoa-black-1110727189.jpg?v=1739612346"},{"product_id":"rancho-gordo-moro-beans","title":"Rancho Gordo Moro Beans","description":"\u003cp\u003e\u003cspan style=\"color: #ffffff;\"\u003eQB 30067 030067\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eBeautiful markings and a dense, rich flavor make this super rare bean a favorite. Almost a marriage between a black bean and a pinto but unique in its own right.\u003c\/p\u003e\n\u003cp\u003eRaw, the markings have to be among the prettiest of all our heirloom beans, but it's when they've been cooked that you'll be especially happy with them. with a rich, dense texture and a bean broth that you could eat alone as a soup, without the beans!\u003c\/p\u003e\n\u003cp\u003eThis bean was first spied in Puebla, Mexico. The design was so beautiful and detailed, it wasn't clear they were even a bean. Later we found farmers in Hidalgo who were growing a version with just a touch of purple mixed in and we were smitten. A local cook told us that at the end of the growing season, the women plant the beans and harvest them as young greens and sauté them in butter. A rarity in Mexico, just like the Moro bean itself.\u003c\/p\u003e\n\u003cp\u003eCOOKING SUGGESTIONS \u0026amp; INSTRUCTIONS: \u003c\/p\u003e\n\u003cp\u003ePot beans, soups, salads, casseroles, dips, refried beans. Velvety yet solid, we think these beans are great for stews and slow-cooked one pot meals. They also make outstanding refried beans.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\nCheck beans for debris, and rinse thoroughly. In a large pot, sauté aromatic vegetables (onions, garlic, celery, carrot, etc.) in olive oil. Add beans and enough water to cover by about 2 inches. Bring to a full boil for 10 to 15 minutes. Reduce heat to a gentle simmer, using a lid to help regulate the heat, and gently cook until done, 1 to 3 hours. Salt when the beans start to soften. A pre-soak of 2 to 6 hours will lessen the cooking time.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":41973912338485,"sku":"MORO","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/products\/rancho-gordo-moro-beans-1110727152.jpg?v=1739611983"},{"product_id":"rancho-gordo-puglia-lentil-1-lb","title":"Rancho Gordo Puglia Lentils - 1 lb.","description":"\u003cp role=\"heading\" aria-level=\"2\" data-uw-rm-heading=\"level\"\u003eFirm, nutty lentil prized throughout Italy and commonly eaten on New Year's Day for good luck. Grown for Rancho Gordo in Puglia, Italy.\u003c\/p\u003e\n\u003cp\u003eSo much good food comes from Puglia (pronounced\u003cspan\u003e \u003c\/span\u003e\u003cem\u003ePool-ya\u003c\/em\u003e, more or less), and these Lentils, or\u003cspan\u003e \u003c\/span\u003e\u003cem\u003elenticchie\u003c\/em\u003e in Italian, are no exception. \u003c\/p\u003e\n\u003cp\u003eLentils are prized in the Mediterranean, and most Italians would agree that the best lentils come from Southern Italy. We're ecstatic to offer you this new crop harvest for a limited time. \u003c\/p\u003e\n\u003cp\u003eUse them as you would any lentil but be sure and try them in a salad. Their delicate, nutty flavor is perfect at room temperature.\u003c\/p\u003e\n\u003cp\u003eSome of us grew up with lousy food co-op bulk bin brown lentils and might be a little hesitant to try these. We think these are very easy to like.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note: These lentils were harvested on equipment\u003cspan\u003e \u003c\/span\u003eshared with wheat. We are finding some wheat kernels mixed in with the lentils and if wheat is an allergen for you, we recommend avoiding this crop. As with all our crops, we recommend sorting and checking for organic debris, and rinsing well.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42167104045109,"sku":"PULN","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-ayocote-blanco-bean-1-lb-toque-blanche-1174771538.jpg?v=1750722480"},{"product_id":"rancho-gordo-rebosero-beans-1-lb","title":"Rancho Gordo Rebosero Beans - 1 lb.","description":"\u003cbr\u003e\n\u003cdiv class=\"product-description rte accordion open\" itemprop=\"description\"\u003e\n\u003cdiv class=\"accordion__text\"\u003e\n\u003cp aria-level=\"4\" role=\"heading\" data-uw-rm-heading=\"level\"\u003eAn heirloom passed down for generations in rural Hidalgo, Mexico, this small, compact bean produces a rich, flavorful broth. \u003c\/p\u003e\n\u003cp\u003eIn Mexico, a\u003cspan\u003e \u003c\/span\u003e\u003cem\u003erebozo\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis a shawl, often worn with panache by Mexico's lovelier residents. Perhaps if you were totally drunk you might think these pretty beans resemble a shawl, but who knows? Who cares? It's fun to say the word\u003cspan\u003e \u003c\/span\u003e\u003cem\u003erebozo\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eand it's more fun to eat these delicious beans. They have a rich bean broth and can be used in place of any traditional Mexican bean in recipes, especially refried beans.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"accordion__text\"\u003eThey have a rich bean broth and can be used in place of any traditional Mexican bean in recipes, especially refried beans. Enjoy these beans on their own, perhaps served with some chopped onion and a little cheese. They'd also be good for chilis, stews, and refried beans.\u003c\/p\u003e\n\u003cdiv class=\"accordion open\"\u003e\n\u003cp class=\"accordion__text\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42167106011189,"sku":"REBO","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/files\/rancho-gordo-rebosero-beans-1-lb-toque-blanche-1110727199.jpg?v=1739612352"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/9404\/collections\/2738817619_aa6bac6a7c.png?v=1598283900","url":"https:\/\/www.mytoque.com\/collections\/rancho-gordo.oembed?page=3","provider":"Toque Blanche","version":"1.0","type":"link"}