We just received some great news: The Gourmet Retailer Magazine announced today that it has named Toque Blanche / Chefworks Kitchenware Retailer of the Year and the U.S. Global Innovator Award (gia) winner! This is the biggest award in our industry so we are very excited.
I want to thank you, our loyal customers, for your on-going support and encouragement; without you there is no store. And of course the talented management team and staff at both stores who work so hard every day to make shopping (and cooking) more fun and worthwhile.
This is what they said in their announcement:
The Gourmet Retailer, a co-sponsor of the U.S. gia for independent kitchenware retailers, selected Toque Blanche/Chefworks as the U.S. winner after soliciting and reviewing nominations from the industry.
“The Gourmet Retailer was not only impressed with Charles Nelson and his team’s ability to create a memorable shopping experience with compelling merchandise displays that inform and inspire, but also with the stores’ joint online presence and site’s mobile functionality,” says Anna Wolfe, editor-in-chief of The Gourmet Retailer.
In addition to its stellar stores that are staffed with knowledgeable and enthusiastic employees, Toque Blanche/Chefworks stores are active in their communities and support fundraisers that support public education. Other community outreach includes sponsoring the Half Moon Bay Farmers Market and HEAL, a school gardening program that promotes healthy eating in schools.
While other retailers are looking to establish an online storefront, Toque Blanche has sold online since its inception in 2006. Earlier this year, mytoque.com, which is the site for both stores, was redesigned so that it is easier to view and navigate on mobile devices.
The International Home + Housewares Show (IH+HS) and International Housewares Association (IHA), primary sponsors of gia, will recognize Toque Blanche/Chefworks and housewares retailers from more than 20 countries at the 17th annual gia awards in Chicago on March 18.
Toque Blanche/Chefworks will be profiled in the February/March 2017 issue of The Gourmet Retailer magazine.