Simple Seafood on the Grill Newsletter

Posted on June 21, 2018 by Heidi Montoya | 0 comments

Looking for healthy meals that can be made quickly? Choose seafood on the grill for a fast, delicious answer to the daily dilemma, "What's for supper?" IN THIS ISSUE, we're presenting three quick recipes featuring seafood: Cedar Plank Salmon with a Simple Arugula Salad, Grilled Halibut Tacos with Red Cabbage Slaw and Spicy Crema, and Salt Block Grilled Shrimp with Cucumber Mango Salsa on Avocado Toast. YUM!

 Lamson Walnut Slotted Turner with Walnut Handle


This long slotted turner easily turns and transfers fillets and other delicate fish!

Hickory Grill Planks

Bring on the smoky flavor with these Hickory Planks!

 

Wusthof Classic Flexible Fillet Knife

Use this super sharp knife to easily fillet fish!

 

Oxo Good Grips Shrimp Cleaner

Slice the shell and remove the vein all in one step!

Saltworks Himalayan Salt Plate

Grilling on a salt plate is easy with delicious results every time!

Cuisipro 16" Tongs


Tongs are the perfect tool for turning shrimp and hundreds of other choices!

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