January 18, 2018
Tangy, tart, zesty, sweet-the adjectives used to describe citrus fruits are not shy! Each variety of citrus presents with a bold color, bright flavors, and hyper-nutritional power! IN THIS ISSUE we're enjoying citrus fruits in a fresh Guacamole, as a trio of bright flavors in a hearty Tabouli, and as a sweet and spicy sauce coating a super-easy-to-make Crispy Orange Beef!
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