A Picnic Perfect Menu Newsletter

Posted on July 12, 2018 by Heidi Montoya | 0 comments

With Summer in full swing, al fresco dining is at its height! Hitting the beach or a lake? Make and take along a great picnic - one with a Southern Flair - replete with fried chicken! IN THIS ISSUE, we celebrate three classics: Homemade Buttermilk Biscuits, Pimento Macaroni Salad, and perfect-for-a-picnic Fried Chicken.

 Yellowstone Moka Picnic Basket


This exquisitely crafted picnic basket was designed with romance in mind!

Bento Trio Lunchbot


This all-in-one stainless steel lunch box keeps your food beautifully in place until mealtime.

RSVP/Endurance Rippled Biscuit Cutters

Choose just the right size for your biscuits! Handy handle, Taller Profile. Dozens of uses.

Le Creuset Signature Round French Oven

A Dutch Oven is great for frying chicken. Catches most spatters!

Kuhn Rikon Nonstick Paring Knives


A paring knife with a cover is a great tool for any picnic basket!

CDN Candy/Deep Fry Thermometer

 

Take the guesswork out of great frying results!

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