In-Store Demos: January 2016

Posted on December 06, 2016 by Adriana Nelson | 0 comments

All demos are open to the public and free of charge.

Toque Blanche - Half Moon Bay

Toque Blanche - Santa Cruz

January 7th, 11 a.m. - 2 p.m.
Cauliflower Soup

Learn how to make quick and easy healthy soups in the Vitamix and sample a Cauliflower Soup with Vadouvan spice.

 

January 7th, 1 p.m. - 4 p.m.
Gingered Carrot & Orange Soup

We'll make Gingered Carrot & Orange Soup using the Sousvant and the Vitamix. Warm up with a healthy winter soup.  

January 14th11 a.m. - 2 p.m.
Tomato Broth 


We will use the Novis Vita Juicer to make a quick Tomato Broth and cook up some brown rice in the Fagor Multi-Cooker.

 

January 14th, 1 p.m. - 4 p.m.
Bone Broth 


We'll make Bone Broth using the Fagor Multi-Cooker. Reap the benefits of bone broth in less time. 

January 21st11 a.m. - 2 p.m.
OXO Spiralizer


Spiralized Beet Salad using the OXO Spiralizer and Katz Vinegars.

 

January 21st, 1 p.m. - 4 p.m.
OXO Spiralizer


Cucumber Noodles with Sesame Sauce using the OXO Spiralizer. Enjoy a fresh, light and tasty vegetable dish.  

January 28th11 a.m. - 2 p.m.
Matcha Tasting


The Organic Matcha from tea pigs is s
ome of the better matcha we have tasted, smooth and not bitter.

 

January 28th, 1 p.m. - 4 p.m.
Novis Vita Juicer

Mixed Greens Salad with Lemon/Basil Vinaigrette made in the Novis Vita-Juicer. Explore the versatility of the Novis Vita Juicer.

 

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